Holle Junior Muesli Multigrain with Cornflakes also serves as the ideal breakfast meal when moving on to family food.
More info on use, ingredients, nutritional values & more
Rolled oats** 65 %, wholemeal spelt wheat flour** 20 %, cornflakes** 15 %, thiamine (vitamin B1 (vitaminised according to law).
**Demeter (from biodynamic agriculture).
Very versatile. Quick and easy preparation, no boiling required. Can be prepared as milk porridge using infant formula or whole cream milk. Use water for the preparation of a milk-free muesli from when starting to wean, or mix with fruits as part of a mixed weaning diet.
Holle Organic Junior Muesli Multigrain with Cornflakes is a tasty mix of carefully selected wholegrain cereals. Adding milk makes the fine flakes soft and easy to chew. The ingredients are of best Demeter quality and guarantee a unique taste experience.
The whole family will love this tasty muesli for breakfast.